American Osetra the largest freshwater fish in North America and is the third largest species of sturgeon. This Osetra Sturgeon grows up to 20 feet long and can weigh up to 1,200 lbs. It’s native grounds are the West Coast of North America.
Rated one the best Caviar’s by the New York Times.
The Caviar eggs are medium to large. The Color runs from brown to black. The caviar is large in size and has an intense aroma with an unmistakable flavour. Caviar experts will particularly love its nutty flavor like Russian Osetra.
Sturgeon Caviar is traditionally served on blini pancakes or point toasts. It is typically served with strong drink such as Vodka. The caviar is also used by chefs to create a dish or sauce